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$a eng
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$a ac z 001yy
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$a Cheese making
$e a book for practical cheesemakers, factory patrons, agricultural colleges and dairy schools
$f J. L. Sammis
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| 205 |
# |
# |
$a 7th ed. of Decker's Cheesemaking, revised and enlarged
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| 210 |
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$a Madison
$c The Cheese Maker Book Co.
$d 1924
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$a 245 c.
$c іл.
$d 24 см
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| 310 |
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$a У пераплёце
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$a Паказальнік: с. 244―245
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